🚨 Recent Restaurant Closures 🚨

LTK Bar and Kitchen and Legal Test Kitchen

PASS

Friday, February 9, 2018 at 3:23 PM

Address
225 NORTHERN AV
Boston, MA 02210
Category
FS
Violations
5 total
⚠️ 1 critical
Facility History
28 inspections
4 failures

Violations Cited

⚠️ CRITICAL 41-7-201/04.11
✓ Corrected

Separation/Sanitizer Criteria

Observed drain cleaner sprayer stored in close proximity to dry food storage shelving. Store seperately away from food storage.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 41.7.201
• MINOR 13-2-304/402.11
✓ Corrected

Clean Cloths Hair Restraint

Observed worker cutting fruit in bar area without a hair restraint. Ensure all food workers wearing hair restraint.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 13.2.304
• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

Door frame to walkin cooler with exposed insulation. Repair with smooth durable non porous easily cleanable material.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 24-4-903.11
✓ Corrected

Clean Equipment & Utensils Storage

Observed strainer pans stored on floor under rear dry storage shelving. Store properly.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 24.4.903
• MINOR 29-5-201/02.11
✓ Corrected

Installed and Maintained

Spray nozzle broken at dish area. Repair/replace.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
View Facility Profile →
Data sourced directly from Boston Inspectional Services Department