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Lucy's American Tavern

FAIL

Wednesday, February 10, 2021 at 7:42 PM

Address
11 GRANITE AV
Dorchester, MA 02124
Category
FS
Violations
5 total
⚠ 1 major
Facility History
41 inspections
17 failures

Violations Cited

⚠ MAJOR 590.005/5-205.11-PF

Using a Handwashing Sink-Operation and Maintenance (Pf)

Hand sink in warewashing blocked with multiple items. Discontinue and be sure hand sink is always available.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.003/3-302.12-C

Food Storage Containers Identified with Common Name of Food (C)

Be sure all bulk food containers (small and large) are properly labeled.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.004/4-202.16-C

Nonfood-Contact Surfaces (C)

Clean wire shelves in walk in. Clean exterior of equipment on cooking line.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-101.11-C

Surface Characteristics-Indoor Areas (C)

Please have door to mop sink repeared in warewashing room. Replace caulking at dishwasher in warewashing room as discussed.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR L1

8-304.11(A) Post the current permit in a location in the establishment that is conspicuous to customers.

Why This Matters

Violations can contribute to foodborne illness if not corrected

Code Requirements

Must comply with all applicable food code requirements

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Tags

🍽️ Bar 📍 Dorchester 🚇 Ashmont (Red Line) ⚠️ Rodent Activity ⚠️ Food Storage ⚠️ Handwashing ⚠️ Equipment Maintenance ⚠️ Dishwashing ⚠️ Food Labels
📍 Neighborhoods 🍽️ Cuisines 🚇 Transit ⚠️ Violations
Data sourced directly from Boston Inspectional Services Department