Mama's Place
PASSFriday, May 4, 2012 at 6:42 PM
Violations Cited
14-4-202.11
Food Contact Surfaces Design
Wiping cloths used to line shelving under prep tables -Clean -smooth - durable and a non-absorbant surface is suggested
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
37-6-201.11
Walls/Ceilings Designed Constructed Installed
Hood cleaning company needsto inspect system
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition
44-4-802/03.11
Soiled Linen Storage
Supply a container with a tight fitting lid for soiled aprons
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.