🚨 Recent Restaurant Closures 🚨

MAMMA MARIA RESTAURANT

FAIL

Thursday, July 8, 2021 at 3:43 PM

Address
3 NORTH SQ
North End, MA 02113
Category
FS
Violations
4 total
⚠ 4 major
Facility History
8 inspections
2 failures

Violations Cited

⚠ MAJOR 590.002/2-501.11-PF

Clean-up of Vomiting and Diarrheal Events (Pf)

No noro/virus clean up kit or procedure ..Provide procedure will be emailed with inspction report.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002 | FDA Code: Section 2
⚠ MAJOR 590.003/3-203.12-PF

Shell stock Maintaining Identification (Pf)

Shelltags without date last served. Provide date when last shellfish was served or sold on all sheelfish tags. Hold all tags for 90Days.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.003/3-501.17-PF

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Several prepared foods held over night without proper date marking. Provide preparation dates or use by dates.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.004/4-302.13-PF

Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

No irreversible indicator for high temp disherwasher. Provide

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
View Facility Profile →
Data sourced directly from Boston Inspectional Services Department