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Mana Escondido Cafe

PASS

Wednesday, August 15, 2018 at 3:53 PM

Address
68 PEMBROKE ST
South End, MA 02118
Category
FT
Violations
4 total
Facility History
49 inspections
23 failures

Violations Cited

• MINOR 02-3-602.11-.12/3-302.12
✓ Corrected

Food Container Labels

Provide labels on bulk food containers on kitchen that do not have them

Why This Matters

Improper labeling can lead to using wrong or expired ingredients

Code Requirements

Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 02.3.602
• MINOR 14-4-202.11
✓ Corrected

Food Contact Surfaces Design

Clean cutting boards with deep dark scores or replace.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 14.4.202
• MINOR 23-4-602.13
✓ Corrected

Non-Food Contact Surfaces Clean

Clean to remove ice buld up in freezer in basement. Clean exterior of cooking equipment and hot holding unit at front counter.

Why This Matters

INDIRECT CONTAMINATION: Dirty surfaces attract pests, harbor bacteria, and contaminate via contact or air movement. Dust from dirty shelves contains allergens affecting 32 million Americans. Grease accumulation creates slip hazards causing 25% of restaurant injuries.

Code Requirements

Non-food contact surfaces must be cleaned at frequency to prevent: Soil accumulation; Pest attraction; Contamination of food/food contact surfaces. Includes: Equipment exteriors; Shelving; Walls and ceilings; Light fixtures; Ventilation systems.

Corrective Actions

Deep clean all non-food contact surfaces; Create cleaning schedule with daily, weekly, monthly tasks; Assign cleaning zones to staff; Use degreaser for grease accumulation; Clean from top to bottom; Maintain cleaning log

Mass. Code: 105 CMR 590.004(G) | FDA Code: Section 4-602.13
• MINOR 29-5-201/02.11
✓ Corrected

Installed and Maintained

Repair leak to three bay sink in basement.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
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Data sourced directly from Boston Inspectional Services Department