Marriott/Copley Connexion Lounge
FAILMonday, September 19, 2016 at 4:58 PM
Violations Cited
41-7-201/04.11
Separation/Sanitizer Criteria
Bar dish machine #2 sanitizer reading 196F.Discontinue use.Repair.Maintain high temp sanitizer 180-194F . PIC will use machine #1 until repairs are completed.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Observed drip hoses missing from 2 locations at the bar.Provide drip hoses for all soda guns.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.