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Mcdonalds

FAIL

Tuesday, February 27, 2024 at 3:39 PM

Address
360 WESTERN AV
Brighton, MA 02135
Category
FT
Violations
3 total
⚠️ 1 critical
Facility History
17 inspections
6 failures

Violations Cited

⚠️ CRITICAL 590.007/7-204.11-P

Sanitizers Criteria-Chemicals (P)

Quats sanitizer dispensing over 500ppm. Dilute for warewashing. Service as needed to dispense between 200-400ppm.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.007. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.007 | FDA Code: Section 7
• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

Floor drain at drive through window with soils and debris. Clean and maintain. Mouse droppings in dry storage and at hot water tank. Clean and monitor for activity. Reviewed pest report. Follow pest report reccomendations regarding cleaning and installing door sweep.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-202.15-C

Outer Openings Protected (C)

Day light visible under back door. Install door sweep to prevent pests from entering per pest report

Why This Matters

PEST INVASION: Open doors allow entry of flies (carry 100+ pathogens), rodents (35+ diseases), and airborne contaminants. One fly can contaminate entire prep area in minutes, landing on 30+ surfaces spreading E. coli, Salmonella.

Code Requirements

Install self-closing devices on ALL exterior doors immediately. Doors must close completely within 3 seconds. No gaps over 1/4 inch. Consider air curtains for frequently used doors. Keep doors closed when not in active use.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department