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PASS

Friday, April 2, 2021 at 4:50 PM

Address
4 JERSEY ST
Boston, MA 02215
Category
FS
Violations
5 total
⚠ 1 major
Facility History
54 inspections
18 failures

Violations Cited

⚠ MAJOR 590.004/4-302.13-PF
βœ“ Corrected

Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

No irreversible indicator for dish machine. Provide.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
β€’ MINOR 590.004/4-501.15-C
βœ“ Corrected

Warewashing Machines Manufacturers’ Operating Instructions (C)

Dish machine inoperable. Repair.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
β€’ MINOR 590.004/4-602.13-C
βœ“ Corrected

Nonfood Contact Surfaces (C)

Clean floors of visible debri papers and soils.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
β€’ MINOR 590.006/6-501.11-C
βœ“ Corrected

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

New Rationale oven not installed range next to unit not properly positioned under above hood.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
β€’ MINOR 590.006/6-501.114-C
βœ“ Corrected

Maintaining Premises Unnecessary Items and Litter (C)

Remove items and equipment being stored in area not necessary to the business.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department