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Merkato Mart & Bakery

FAIL

Thursday, December 8, 2022 at 7:10 PM

Address
1127 HARRISON AV
Roxbury, MA 02119
Category
RF
Violations
3 total
⚠ 2 major
Facility History
10 inspections
3 failures

Violations Cited

⚠ MAJOR 590.002(D)/2-103.11-PF

(A)-(P) Person-In-Charge-Duties (Pf)

PIC not monitoring the proper equipment for transporting meat from wholesaler in NJ; not monitoring temperature logs for receiving raw beef at wholesaler; and no authorized HAACP plan for the specialized processing of beef jerky.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2
⚠ MAJOR 590.006/6-501.111-PF
✓ Corrected

Controlling Pests (Pf)

Observed live mouse in establishment at the time of inspection. Provide detailed pest report

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.008/8-201.13-C

When a HACCP Plan is Required (C)

Homemade beef jerky dried on site for packing and selling. Discontinue with this process immediately and contact the Health department for requirements.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.008 | FDA Code: Section 8
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Data sourced directly from Boston Inspectional Services Department