Merkato Variety Store
PASS W/ CONDITIONSThursday, October 11, 2012 at 3:41 PM
Violations Cited
02-3-602.11-.12/3-302.12
Food Container Labels
properly label all bulk food containers
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
08-3-305-307.11
Food Protection
properly store all food bags 6 inches off floor properly store all opened bulk food bags in covered containers retail/properly label all bulk food bags/containers
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
17-4-204.112/.115
Equipment Thermometers
1 door glass reach in/provide internal thermometer to register 41 degrees or below
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
clean/organize rear storage room
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.