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MEZZANINE COFFEE SHOP

PASS W/ CONDITIONS

Thursday, December 20, 2012 at 5:02 PM

Address
25 STANIFORD ST
West End, MA 02114
Category
FS
Violations
5 total
⚠️ 1 critical
Facility History
30 inspections
9 failures

Violations Cited

⚠️ CRITICAL 01-3-602.11 B2

Labeling of Ingredients

Prewrapped muffins for customer self service not labeled

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 01.3.602
• MINOR 13-2-304/402.11

Clean Cloths Hair Restraint

Food handler not wearing hair restraint

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 13.2.304
• MINOR 16-4-501.11/.15

Dishwashng Facilities

Provide proper logo/data plate for low temp dish machine

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 16.4.501
• MINOR 38-6-303.11
✓ Corrected

Inadequate Lighting

Provide lights at all fixtures

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 38.6.303
• MINOR 39-6-304.11

Rooms and Equipment Vented

Strong food odors from grilling foods on grill without hood/exhaust system

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 39.6.304
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Data sourced directly from Boston Inspectional Services Department