M/V Frederick Nolan Jr.
PASSFriday, June 13, 2014 at 3:16 PM
Address
1A LONG WHARF
Financial District, MA 02110
Category
FS
Violations
2 total
⚠️ 1 critical
Facility History
17 inspections
2 failures
Violations Cited
⚠️ CRITICAL
✓ Corrected
03-3-501.16
Hot Holding
hot dog @ 125f ensure proper hot hold of 140f or above
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501
• MINOR
✓ Corrected
15-4-202.16
Non-Food Contact Surfaces
no drip lines @ soda gun holders supply
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
FDA Code: Section 15.4.202