Nico Restaurant
PASSFriday, May 23, 2014 at 5:31 PM
Violations Cited
M-3-603.11
Consumer Advisories
Provide proper disclosure / reminder on menu items discussed during inspection
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
14-4-202.11
Food Contact Surfaces Design
Provide a proper barrier for the hand sink / ice machine at the bar - current barrier is visible soiled and appears to be uncleanable
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.