Omni Boston Seaport - Sporting Club
PASSFriday, February 10, 2023 at 6:47 PM
Violations Cited
590.005/5-205.15-P
System Maintained in Good Repair (P)
Hot water pipe burst in the kitchen ceiling.Repair pipe as needed Provide repair documentation to the Health division
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.002(D)/2-103.11-PF
(A)-(P) Person-In-Charge-Duties (Pf)
Hot water pipe burst in the ceiling causing the ceiling in the kitchen to partially collapse. The establishment Voluntarily closed No loss of power no food items observed exposed on my arrival. Assistant Commissioner Dan Prendergast was notified Establishment will remain voluntarily closed PIC instructed to provide all necessary repairs clean/sanitize affected locations as needed provide all necessary documentation(cleaning & repairs) be re-inspected for approval to re-open
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Hot water pipe burst debris & water observed on all equipment. Provide a licensed cleaning company to Clean & sanitize all affected locations. Provide cleaning documentation to the Health division
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
Drop ceiling in the kitchen heavily damaged due to pipe break.Repair/replace damaged ceiling.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.13-C
Cleaning Floors Dustless Methods (C)
Clean the floors/walls to remove debris & excess water from a burst pipe
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean