One Stop Convenience
PASS W/ CONDITIONSTuesday, March 15, 2016 at 4:29 PM
Violations Cited
08-3-305-307.11
Food Protection
remove all pitted/bruised fruits and vegetables retail/store all canned goods 6 inches off floor remove bulk slush and ice scoops without proper handsink and 3 bay sink for sanitizing of scoops
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
clean/organize basement
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.