OPPA SUSHI
PASSThursday, August 22, 2024 at 5:30 PM
Violations Cited
590.003/3-402.11-P
Parasite Destruction (P)
Parasite destruction letters available at the time of the inspection are expired- Update parasite destruction verification letters from all purveyors
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.002(B)/2-102.11-PF
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
Priority violations noted on the inspection report- Review and correct
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(B). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-301.12-PF
Manual Warewashing Sink Compartment Requirements (Pf)
Establishment removed the dishwasher from the establishment and the 3 bay sink is not large enough to wash rinse and properly sanitize the larger equipment. Establishment shall reinstall the dishwasher to properly wash/rinse and sanitize all the equipment and tableware or shall install a larger 3 bay sink sufficient in size for warewashing of all equipment. Disposible tableware would be required with a 3 bay sink only.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.008/8-103.12-PF
Conformance with Approved Procedures (Pf)
Establishment has not logged PH testing of acidified rice since 08/03/24 Establishment shall testas specified in the HACCP and maintain proper records of testing Rice tested at 4.0ph at the tme of the inspection Lab testing in HACCP expired - Provide updated lab testing
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Soiled wiping cloths on counters throughout- Maintain in sanitizer solution
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.14-C
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood sticker expired May 2024- Schedule hood cleaning and inspection
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.