Osaka Express
PASS W/ CONDITIONSMonday, June 1, 2009 at 2:17 PM
Violations Cited
30-5-203.14
Cross Connection Back Siphonage Backflow
Hose at the mop sink and three compartment are setup with no backflow preventer. Provide.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
37-6-201.11
Walls/Ceilings Designed Constructed Installed
The hood appears to be working but there is a lot of smoke. The restaurant opened a few months ago and the hood system was inspected by Bar State Fire in Feb 2009. Verify that the hood system is sufficient.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition