Pho Pasteur
PASS W/ CONDITIONSFriday, May 24, 2024 at 3:12 PM
Violations Cited
590.006/6-501.15-PF
Cleaning Maintenance Tools Preventing Contamination (Pf)
Per PIC mop water dumped into hand sink in kitchen area. Install mop sink or apply for variance to dump soiled mop water in toilet. Evidence of mop water being dumped in back alley way. Mop bucket mops and brooms observed in alleyway. Discontinue dumping mop water in alley way.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.005/5-501.115-C
Maintaining Refuse Areas and Enclosures (C)
Clean alley way of excess items. Remove all excess pallets and trash items.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-501.116-C
Cleaning Receptacles (C)
Clean all trash and grease receptacles in alley.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.005/5-501.15-C
Outside Receptacles (C)
Grease bucket in alley soiled with grease build up. All trash cans observed soiled. Clean to remove all soils. Call company to replace grease container and ensure proper pickup.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
Alleyway used for trash has multiple areas of excess items and exposed trash. Remove all un used items from alley way.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.