Pita Thyme
PASS W/ CONDITIONSThursday, May 7, 2015 at 3:55 PM
Violations Cited
08-3-305-307.11
Food Protection
2 food containers of tomatoes and peppers stored on floor after being washed / Manager corrected on site / Ensure food is stored at least 6" off of the floor.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
10-3-304.12
Food Utensil Storage
Knife stored in between equipment / Manager corrected on site / Discontine and properly store.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.