Pizzeria Regina
PASS W/ CONDITIONSFriday, May 24, 2024 at 5:31 PM
Violations Cited
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Ensure there ar several [ sany buckets - sanitizer set up ] for each of the areas we discussed during inspection [ raw foods and then in the ready to eat section by the oven ]
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-603.11-C
Dry Cleaning-Methods (C)
Clean exterior / interior of all refrigeration / freezer units - exterior of all bulk food storage bins [ remember toi replace the names on the bins if they get removed during cleaning ] and the exterior of all cooking equipment from all visible food soils
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
Clean the walls and ceilings where needed from all visible soils dust and debris - clean the blades of the fan from visible dirt and dust
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.