PURPLE CACTUS
PASS W/ CONDITIONSThursday, May 27, 2021 at 6:26 PM
Violations Cited
590.002(C)/2-102.12-C
(A) Certified Food Protection Manager (C)
ServSafe certificate expired 3/2021. Instructed PIC to email confirmation of registered course.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.003/3-304.12-C
In-Use Utensils Between-Use Storage (C)
Utensils stored in stagnant water at meat prep table. Remove and follow proper storing procedures of utensils. Staff Corrected on site
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper equipment procedures. Train all staff. Document corrective actions taken.