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Qdoba Mexican Eats

PASS

Tuesday, February 19, 2013 at 4:10 PM

Address
540 COMMONWEALTH AV
Boston, MA 02215
Category
FT
Violations
3 total
⚠️ 1 critical
⚠ 1 major
Facility History
28 inspections
6 failures

Violations Cited

⚠️ CRITICAL M-2-102.11
✓ Corrected

PIC Knowledge

Provide proper certified food allergen trained employee for establishment. Post copy of certificate when received.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.

⚠ MAJOR 35-6-501.111/.115
✓ Corrected

Insects Rodents Animals

Properly repair or replace damaged door sweep on front entrance door in establishment.

Why This Matters

DISEASE VECTORS: Mice produce 50-75 droppings daily containing Salmonella, Hantavirus. Cockroaches carry 33 types of bacteria, 6 parasitic worms. Flies regurgitate and defecate on food, spreading E. coli, Shigella. One mouse can contaminate 10 times more food than it eats. Pest allergens trigger asthma in 26% of inner-city children.

Code Requirements

Facility must be pest-free: No live or dead pests; No droppings or urine; No gnaw marks or rub marks; No nesting materials; Effective pest control program; Monthly professional service recommended; All openings sealed; Remove harborage conditions.

Corrective Actions

Call pest control service immediately; Discard ALL contaminated food; Clean and sanitize all affected areas; Seal all openings larger than 1/4 inch; Install door sweeps; Eliminate standing water; Remove clutter; Increase cleaning frequency

Mass. Code: 105 CMR 590.007(K) | FDA Code: Section 6-501.111, 6-501.115
• MINOR 34-5-501.111/.115
✓ Corrected

Outside Storage Improperly Maintained

Provide proper grease rendering barrel for proper grease waste disposal and storage. Provide proper invoice from a licensed grease rendering co.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 34.5.501
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Data sourced directly from Boston Inspectional Services Department