Ramsay's Kitchen
PASSFriday, May 30, 2025 at 4:19 PM
Address
774 BOYLSTON ST
Boston, MA 02199
Category
FS
Violations
1 total
Facility History
18 inspections
8 failures
Violations Cited
• MINOR
✓ Corrected
590.004/4-502.11-C
(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)
The high temp dish machine rinse guage is reading 130F.Repair Maintain high temp rinse 180-194F or per manufactures instructions. Disk reading 160F(OK to use machine) Upon re-inspection spoke to Eco lab tech via phone Part on order
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
Mass. Code: 105 CMR 590.004 | FDA Code: Section 4