Restaurante Cesaria
PASSMonday, October 19, 2020 at 7:18 PM
Violations Cited
590.004/4-201.11-C
Equipment and Utensils-Durability and Strength (C)
Repairs made to high temperature dishwasher to maintain water temperature durin rinse cycle. Employees must partially open to engage rinse cycle. Make repairs to ensure equipment runs properly
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-C
System Maintained in Good Repair (C)
Pipe below handwashing sink at warewashing area leaking into bucket- Make proper repairs
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.