ROCHE BROS. SUPERMARKET
PASS W/ CONDITIONSMonday, March 29, 2021 at 5:07 PM
Violations Cited
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
resurface worn floors in prepared foods walk in freezer and bakery freezer to be smooth easily cleanable prepared foods meat and fish/regrout floor as needed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.17-C
Walls and Ceilings Attachments (C)
remove old caulking from wall around meat grinder and 3 bay sink at bakery fresh and ready kitchen/repair wall molding at 3 bay sink
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
repair electrical wire to scales at fresh and ready
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.