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ROCK BOTTOM REST. & BREWERY

PASS

Thursday, April 14, 2011 at 2:35 PM

Address
115 STUART ST
Back Bay, MA 02116
Category
FS
Violations
11 total
Facility History
58 inspections
28 failures

Violations Cited

• MINOR 02-3-602.11-.12/3-302.12
✓ Corrected

Food Container Labels

replace missing light shield

Why This Matters

Improper labeling can lead to using wrong or expired ingredients

Code Requirements

Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 02.3.602
• MINOR 02-3-602.11-.12/3-302.12
✓ Corrected

Food Container Labels

Why This Matters

Improper labeling can lead to using wrong or expired ingredients

Code Requirements

Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 02.3.602
• MINOR 06-3-501.13
✓ Corrected

PHF's Properly Thawed

do not store shrimp in stagnant water

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 06.3.501
• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

repair door gaskets to reach in on line

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 19-4-501.18-.110
✓ Corrected

Wash Rinse Water Clean Proper Temperature.

final rinse gauge not wokiing - repaie wash & final rinse gauge to be 140f minimum

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 19.4.501
• MINOR 29-5-201/02.11
✓ Corrected

Installed and Maintained

repair leaky faucet at 2 bay sink

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
• MINOR 36-6-201.11
✓ Corrected

Floors Designed Constructed Installed

floor in back area needs to be regrouted - regrout

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

FDA Code: Section 36.6.201
• MINOR 38-6-202.11
✓ Corrected

Fixture's not properly shielded

replace missing light shield

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 38.6.202
• MINOR 38-6-202.11
✓ Corrected

Fixture's not properly shielded

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 38.6.202
• MINOR 42-6-501.113/.114
✓ Corrected

Premises Maintained

employee cell phones stored in kitchen on plate on the line

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
• MINOR 42-6-501.113/.114
✓ Corrected

Premises Maintained

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
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Data sourced directly from Boston Inspectional Services Department