Royal African Caribbean Supermarket
PASSFriday, September 7, 2012 at 6:58 PM
Violations Cited
02-3-602.11-.12/3-302.12
Food Container Labels
Provide labels for all packaged food products with establishment name address and ingredients.
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
08-3-305-307.11
Food Protection
Yam root potatoe stored less than 6 " must store 8" or higher.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Provide additional storage shelving.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.