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Sammy's Pizza and Fried Chicken

FAIL

Thursday, July 22, 2021 at 4:25 PM

Address
1443 COMMONWEALTH AV
Brighton, MA 02135
Category
FS
Violations
4 total
Facility History
2 inspections
1 failures

Violations Cited

• MINOR 590.004/4-501.11-C

Good Repair and Proper Adjustment-Equipment (C)

remove ice buildup from white freezer located in the kitchen.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.005/5-501.113-C

Covering Receptacles (C)

ensure that all trash recepacles can be fully covere at all times.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

clean hood filters to hood above the cooking line. Remove grease and soils buildup.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.114-C

Maintaining Premises Unnecessary Items and Litter (C)

clean out storage closet next to the restroom in the basement. Remove all unecessary items stored in the room.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department