Serafina
FAILTuesday, October 7, 2025 at 5:51 PM
Violations Cited
590.003/3-501.15-PF
(A )Cooling Methods (Pf)
Cooked foods cooling in plastic containers: meat sauce 100F. Cooked foods covered in refrigerator: potato 72F chicken 82F. Spread out cooked foods in or on metal containers to allow for rapid cooling. Do not cover cooked foods until cooled to 41F. Foods cooked in past hour moved to shallow metal pans.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-PF
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Interior chute of ice machine with black mold-like substance. Clean and sanitize regularly.
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Soils and debris in floor drains under ice machine and at bar. Clean to avoid attracting pests.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Missing ceiling tiles in kitchen. Replace to prevent contamination.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.