Shaw's Supermarkets No. 2579
FAILThursday, October 22, 2009 at 6:16 PM
Address
1377 HYDE PARK AV
Hyde Park, MA 02136
Category
RF
Violations
2 total
⚠️ 2 critical
Facility History
84 inspections
38 failures
Violations Cited
⚠️ CRITICAL
03-3-501.16
Hot Holding
Hot Holding temps from Chicken and Pizza unit. below 140 F.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501
⚠️ CRITICAL
03-3-501.16
Hot Holding
Whole chickens in Hot Holding case below 140 F. 121Fand128F
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501