Slade's Bar & Grill
PASSThursday, January 23, 2025 at 7:26 PM
Violations Cited
590.004/4-303.11-PF
Cleaning Agents and Sanitizers Availability (Pf)
Observed low temp chemical on site for dish machine but not operating for proper sanitizing - chlorine 0ppm. Discussed with PIC to contact dish machine company for repairs to ensure chemical sanitizer is properly flowing
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.004/4-303.11-PF
Cleaning Agents and Sanitizers Availability (Pf)
Observed low temp chemical on site for dish machine but not operating for proper sanitizing - chlorine 0ppm. Discussed with PIC to contact dish machine company for repairs to ensure chemical sanitizer is properly flowing
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Observed grease build up and food debris on cooking grills. Remove all equipment from walls and clean sides and rear of equipment including floors to eliminate / remove soils. Recommendation on pest control report
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Observed grease build up and food debris on cooking grills. Remove all equipment from walls and clean sides and rear of equipment including floors to eliminate / remove soils. Recommendation on pest control report
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.