Slade's Bar & Grill
FAILTuesday, August 5, 2025 at 5:26 PM
Violations Cited
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Observed grease build inside bottom door of first fryolater and on sides. Repeat thorough cleaning on stated equipment
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
Observed damaged / crack floor behind bar area allowing stagnant water to build up. Provide a smooth clean and durable surface to prevent water build up
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.112-C
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Observed dead mouse on the basement floor (7.30.25). IPM report from July 18th was provide and rodent activity was noted on the report. Per PIC pest control is schedule again for tomorrow 7.31.25. ***PIC to provide after visit detailed IPM report from both interior and exterior of the establishment via email to: inca.prince@boston.gov
Why This Matters
DISEASE VECTORS: Flies carry 100+ pathogens, land on feces then food. Transfer 2 million bacteria per landing. Roaches spread 33 bacteria types, 6 parasitic worms. One roach can contaminate entire kitchen overnight. Major asthma trigger.
Code Requirements
Eliminate immediately: Kill visible pests, Find and eliminate breeding sites, Fix all screens/seal openings, Remove standing water, Clean drains weekly, Professional treatment if over 5 insects seen, Install fly lights/traps.