SORELLINA RESTAURANT
PASS W/ CONDITIONSThursday, February 19, 2009 at 7:23 PM
Violations Cited
02-3-602.11-.12/3-302.12
Food Container Labels
Food Containers not labeled.
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
08-3-305-307.11
Food Protection
Use ofcloth to cover food products.Discontinue.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
29-5-201/02.11
Installed and Maintained
Plumbing to hansink by WareWashing Area not functioning. Repair leak.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.