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Spring House

FAIL

Thursday, March 24, 2022 at 2:49 PM

Address
44 ALLANDALE ST
Boston, MA 02467
Category
FS
Violations
3 total
⚠ 1 major
Facility History
63 inspections
28 failures

Violations Cited

⚠ MAJOR 590.006/6-501.111-PF

Controlling Pests (Pf)

There is some fruit fly activity in the kitchen. Clean areas prevent standing water and provide treatment.

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

There is dust on the refrigerator compressor. Clean to remove and have the equipment serviced.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

The wall behind the cooking line is painted and the paint is peeling in areas. Provide a surface that is smooth cleanable and durable and make sure there is no flaking paint near the food. The walls in the dishroom have flaking paint. Resurface to provide smooth durable surface.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department