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Squeeze Juice Company

PASS

Wednesday, July 25, 2018 at 4:32 PM

Address
15 CHANNEL CENTER ST
Boston, MA 02210
Category
FT
Violations
4 total
⚠️ 3 critical
Facility History
17 inspections
7 failures

Violations Cited

⚠️ CRITICAL 01-3-602.11 B2
✓ Corrected

Labeling of Ingredients

Grab and go protien balls chia pudding and med salad without proper labels. Provide proper labeling for all self service take out items in cooler.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 01.3.602
⚠️ CRITICAL 41-7-201/04.11
✓ Corrected

Separation/Sanitizer Criteria

Cleaning chemical dispensers above food prep sink where produce is washed dispensing glass cleaner and floor cleaner. Remove. Store and dispense cleaning chemicals away from food preperation areas.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 41.7.201
⚠️ CRITICAL M-3-603.11
✓ Corrected

Consumer Advisories

Unpasturized Fresh juice offered for sale without consumer advisory on menu. Provide consumer advisory. Handout provided.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.

• MINOR 02-3-602.11-.12/3-302.12
✓ Corrected

Food Container Labels

Multiple ziploc bags of fruit pulp in reach freezer without labels. Provide labels identifying contents.

Why This Matters

Improper labeling can lead to using wrong or expired ingredients

Code Requirements

Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 02.3.602
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Data sourced directly from Boston Inspectional Services Department