Stand No. 301 - Draft Picks
FAILFriday, November 17, 2017 at 1:09 AM
Address
100 LEGENDS WA
West End, MA 02114
Category
FT
Violations
1 total
⚠️ 1 critical
Facility History
25 inspections
5 failures
Violations Cited
⚠️ CRITICAL
03-3-501.16
Hot Holding
3 Containers of cooked mac and cheese with temperatures of 110-111F. Ensure all potentially hazardous foods are being maintained at 140F and higher. PIC discarded the macaroni and cheese at the time of the inspection.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501