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Star Market No. 604

PASS

Wednesday, April 22, 2015 at 12:10 PM

Address
4 RIVER ST
Mattapan, MA 02126
Category
RF
Violations
1 total
⚠️ 1 critical
Facility History
85 inspections
41 failures

Violations Cited

⚠️ CRITICAL 03-3-501.16
✓ Corrected

Hot Holding

Cooked rotisserie chickens with a temperaure of 127F. PIC to remove cooked chickens and reheat them to 165F to ensure no bacterial growth. Ensure all potentially hazardous foods are being maintained at 140F and above.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat

FDA Code: Section 03.3.501
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Data sourced directly from Boston Inspectional Services Department