Star Market No. 604
FAILMonday, December 5, 2022 at 4:52 PM
Violations Cited
590.003/3-305.11-C
Food Storage-Preventing Contamination from the Premises (C)
provide a fish prep sink and discontinue prepping at 3 comp sink
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
replace missing ceiling tile/repair all moldings and walls coverings/regrout floor tiles as needed/replace all defective floor tiles/seal rusty ceiling tracks at warewashing area./adjust leaky faucets and loose faucets at handsinks/repair leaky waste pipe at food service handsink/adjust slow drainage at handsink bakery area/remove stagnant water buildup coming from the sprinkler system/
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean