Starbucks
PASSMonday, January 29, 2024 at 4:10 PM
Violations Cited
590.005/5-205.11-PF
Using a Handwashing Sink-Operation and Maintenance (Pf)
Observed bags of dish towels sitting inside the handsink. Remove and discontinue utilzing the handsink improperly.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Observed clean tongs resting on soiled aprons. retrain staff to monitor proper storing and assure the prevention on contamination. PIC removed and placed in 3 bay to be cleaned.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-803.11-C
Storage of Soiled Linens (C)
Observed the soiled linen hamper overflowing. Monitor and assure proper storage of soiled linens.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food storage procedures. Train all staff. Document corrective actions taken.