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Starbucks Coffee

FAIL

Wednesday, November 9, 2016 at 4:00 PM

Address
273 HUNTINGTON AV
Fenway, MA 02115
Category
FT
Violations
4 total
⚠️ 1 critical
Facility History
40 inspections
10 failures

Violations Cited

⚠️ CRITICAL M-2-102.11

PIC Knowledge

There is no certificate available for an allergy trained manager. Provide a certified food manager who is also allergen trained and comply with all allergen regulations.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.

• MINOR 15-4-202.16

Non-Food Contact Surfaces

The freezer is running at 40F. Repair the freezer so that if products are going to be stored as frozen they are frozen solid.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 32-6-301.11-02.11

Hand Cleaner Drying Tissue Signage

1) There is no soap at the front handsink. Provide soap at each handsink. 2) The pump soap dispenser at the second front handsink is broken and makes dispensing soap difficult. Provide a working soap dispenser.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.301
• MINOR 36-6-501.11-.12

Improper Maintenance of Floors

The floors throughout are soiled with food buildup especially balong the edges under the sinks and equipment. Clean to remove.

Why This Matters

CONTAMINATION RESERVOIR: Damaged floors harbor bacteria in cracks. Standing water breeds Listeria, Pseudomonas. Broken tiles create pest harborage. Floor contamination spreads via shoes, equipment wheels, and dropped items. CDC found floor drains positive for Listeria in 40% of retail delis.

Code Requirements

Floors must be: Smooth and non-porous in food areas; Properly sloped to drains (1/8 to 1/4 inch per foot); Coving at wall junctures sealed; No cracks, holes, or missing tiles; Grout intact and sealed; Cleaned daily or more frequently; Dry except when cleaning.

Corrective Actions

Schedule floor repairs within 30 days; Seal all cracks immediately with approved sealant; Improve drainage to eliminate standing water; Increase cleaning frequency; Replace missing tiles; Re-grout as needed; Remove any carpeting from food areas

Mass. Code: 105 CMR 590.006(A) | FDA Code: Section 6-501.11, 6-501.12
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Data sourced directly from Boston Inspectional Services Department