Starbucks Coffee
FAILMonday, August 14, 2023 at 2:51 PM
Violations Cited
590.004/4-302.13-PF
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
No irreversible thermometer or thermal test strips available at the time of the inspection- Provide
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.004/4-302.14-PF
Sanitizing Solutions Testing Devices (Pf)
No test kit available for quats sanitizer at the time of the inspection- Provide
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.008/8-404.11-PF
(A) Ceasing Operations and Reporting (Pf)
Imminent Health Hazard- Sewage back-up at the establishment self-reported to the Health Department. All necessary repairs must be performed using a licensed company and all the affected areas must be clean and sanitized properly by a licensed company
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
As indicated in the approved plans for the renovation of the location the mop sink shall be enclosed. At the time of the inspection there is no enclosure on the mop sink- Provide a door that is nonpourous smooth durable and cleanable Provide barrier at the front service line at the rinse sink located at the right side of the expresso machine- Reviewed with manager
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.