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Subway

FAIL

Monday, January 4, 2021 at 5:10 PM

Address
390 MASSACHUSETTS AV
South End, MA 02118
Category
FT
Violations
4 total
⚠ 2 major
Facility History
82 inspections
46 failures

Violations Cited

⚠ MAJOR 590.004/4-302.14-PF

Sanitizing Solutions Testing Devices (Pf)

Provide test kits for the sanitizer used in the 3 bay sink

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.006/6-301.11-PF

Handwashing Cleanser Availability (Pf)

Back handsink without hand soap / Sink was not in use at time as it is only used when warewashing. Front hand sink is fully stocked and in use / Provide liquid hand soap at the back hand sink

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

Soda lines and rack with visible soils / Clean to remove. Floors surrounding the soda lines with visible soils / Clean to remove. Floors under 3 bay sink with visible soils / Clean to remove

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR L1

8-304.11 (A) - Post the current permit in a location in the food establishment that is conspicuous to consumers.

Why This Matters

Violations can contribute to foodborne illness if not corrected

Code Requirements

Must comply with all applicable food code requirements

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Data sourced directly from Boston Inspectional Services Department