Subway (334 Mass. Ave.)
PASS W/ CONDITIONSFriday, December 30, 2016 at 3:45 PM
Violations Cited
M-2-102.11
PIC Knowledge
There is no certified food manager or allergen trained manager on site. Provide a full time manager.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
29-5-201/02.11
Installed and Maintained
There is only hot water in the employee bathroom. Provide hot and cold water so employees can properly wash their hands.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
There is excess clutter in the basement. Remove all unecessary equipment and keep the area clean and organized.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.