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SUN PIZZA

FAIL

Thursday, July 30, 2020 at 3:16 PM

Address
46 WASHINGTON ST
Dorchester, MA 02121
Category
FT
Violations
4 total
⚠ 1 major
Facility History
69 inspections
29 failures

Violations Cited

⚠ MAJOR 590.004/4-203.11-PF
✓ Corrected

Temperature Measuring Devices Food-Accuracy (Pf)

No thermometer available at the time of the inspection

Why This Matters

BACTERIAL HARBORING: Cracks as small as 0.1mm harbor millions of bacteria protected from cleaning. Damaged cutting boards can contain 200 times more bacteria than toilet seats. Direct transfer to food with every use.

Code Requirements

Replace ALL damaged equipment immediately: cracked cutting boards, pitted pans, worn utensils. Use only smooth, non-porous materials. Resurface or replace within 7 days. No temporary repairs with tape/glue.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.003/3-302.12-C
✓ Corrected

Food Storage Containers Identified with Common Name of Food (C)

Squeeze bottles with no labels- Provide

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Wall above shelving in back area broken- Repair Wall behind pizza box storage unfinished wood - seal

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-202.11-C

Light Bulbs Protective Shielding (C)

Multiple light shields missing- Replace

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department