Tasty Burger Back Bay
FAILTuesday, June 8, 2021 at 4:21 PM
Violations Cited
590.004/4-501.110-PF
Mechanical Warewashing Equipment Wash Solution Temperature (Pf)
Low temp dish machine wash/rinse temp reading 80-88F.Repair Maintain wash/rinse temp 120-140F or per manufactures instructions. Chlorine reading 50PPM Alternate bar machine to be used
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-PF
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Interior panel of the ice machine observed with soils.Clean to remove soils.
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Clean stagnate water from handles of 2 single door beer tap units.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.