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Tatte Bakery & Cafe

FAIL

Thursday, May 15, 2025 at 5:11 PM

Address
1350 BOYLSTON ST
Boston, MA 02215
Category
FS
Violations
3 total
⚠️ 1 critical
Facility History
29 inspections
12 failures

Violations Cited

⚠️ CRITICAL 590.003(D)/3-501.19-P

Time as a Public Health Control (P)

Foccacia bread not labeled with TPHC sticker made withing the last ten minutes. PIC affixed proper time stamp according to plan. Ham & cheese croissant with expired TPHC time stamp voluntarily discarded. Retrain staff. Corrected on site.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003(D) | FDA Code: Section 3
• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

Visible buildup of soils on ceiling and HVAC vents above kitchen and cookline areas. Clean to remove.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-501.11-C

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

HVAC system is down per PIC several floor fans in use for ventilation in kitchen and food prep areas. Make all necessary repairs.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department