TD Garden Lev 4 Concession SW-418
FAILWednesday, November 13, 2019 at 11:20 PM
Violations Cited
590.004/4-101.16-C
Sponges Use Limitation (C)
Discontinue use of sponges in the food service areas - do not use to wash utensils or food contact surfaces
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.16-C
Wall and Ceiling Coverings and Coatings (C)
Ceiling above the food prep area is incomplete address as discussed during inspection CLEAN - SMOOTH - DURABLE AND NON ABSORBANT
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition