TEN TABLES
FAILThursday, April 12, 2012 at 11:20 PM
Violations Cited
21-3-304.14
Wiping Cloths Clean Sanitize
provide proper storage of wiping cloths. Do not wear wiping cloths as part of uniform.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
36-6-201.11
Floors Designed Constructed Installed
clean floor of walk in cooler. Focus on area under shelves and under equipment. keep all supplies 6 inches off floor of basement.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
37-6-201.11
Walls/Ceilings Designed Constructed Installed
provide cover for open vent stack on ceiling in kitchen. Vent is not active
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition
37-6-201.11
Walls/Ceilings Designed Constructed Installed
repair ceiling at prep area. ceiling should be smooth durable and easy to clean. patch holes in ceiling of basement.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition
42-6-501.113/.114
Premises Maintained
clean area below bus table. organize all materials stored in this area and remove any unecessary items. remove any unused items stored in basement.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.