The Avenue Bar & Grill
PASSTuesday, March 4, 2025 at 5:42 PM
Violations Cited
590.007/7-204.11-P
Sanitizers Criteria-Chemicals (P)
Chlorine sanitizer in low temerature dish machine is testing at 200ppm Dish machine has been taken out of use until repairs are made 3 bay sink to wash/sanitize equipment and glass washer at bar for glasses Disposible tableware to be used until repair is made
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.007. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Areas of ceiling in kitchen with peeling/chipped paint- Repair
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.