THE BARKING CRAB
PASSFriday, June 19, 2020 at 6:41 PM
Violations Cited
590.003/3-202.16-P
Ice (P)
Staff member has placed a plastic bottle of a personal beverage inside the ice bin filled with ice being used for customers drinks contaminated ice was removed
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.002(E)/2-201.11-P
(A) & (C) Responsibility of Permit Holder Person in Charge and Conditional Employees (P)
Ensure proper guidelines are being done concerning ill employees (temperature check for staff upon entering the establishmemt and providing documentation - asking wether or not an employee or anyone living wth that person has left the country recently - an employee living with someone ill or shows symptoms of COVID-19
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(E). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-101.19-C
Nonfood-Contact Surfaces (C)
Left side of the hand sink located beside the salad station in the kitchen is missing a proper barrier to reduce potential contamination address
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-203.13-C
Service Sink (C)
Ensure the mop sink are has a functioning drain for soiled water to be emptied into after usage
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.113-C
Storing Maintenance Tools (C)
Power drill stored underneath the soda dispensers nozzles removed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.16-C
Drying Mops (C)
Ensure soiled mops and brooms are stored off the ground to reduce potential rodent activity
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.